Food Systems
University of Vermont
The Ph.D. in Food Systems combines a comprehensive investigation of food systems and a commitment to developing methods for solving the current problems of the food system through a cohort intensive experience. Every year, the food systems cohort will work together to address problems and devise potential solutions. Students then move towards disciplinary depth and mastery by designing a course of study with a dissertation committee and developing a research proposal.
Format
In-Person
Credentials this program stacks toward
No program pathways.
Detailed information about this program
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What you need to earn this credential
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Eligible funding programs
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Scholarships
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