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Cuisine and Media Production is designed to introduce students to the process of marketing food products to meet specific consumer needs and follow emerging …

Our career Culinary Arts program centers around technique and professionalism, with a curriculum that takes students beyond the basics of how to follow a rec…

Culinary Arts prepares students for careers in hospitality - the largest industry in America today. Instruction includes theory and applications related to f…

Our program takes place ina professional teaching kitchen with high-end equipment. Each day we create specific meals inspired by the desire to use a variety …

The Culinary Arts program prepares students for employment related to institutional, commercial or self-owned food establishments or other food industry occu…

The Diploma in Culinary Arts, Baking & Restaurant Management is designed to prepare students with the skills appropriate for basic positions in professional …

Culinary Arts I introduces students to basic food production, management, and service activities in both the back and front of the house. Emphasis is placed …

Culinary Arts II builds on concepts presented in Culinary Arts I to provide expanded experiences in food production, management, and service. Topics include …