Culinary Arts Management Operations
Miami Dade College
CertificateAcademic
Provides an in-depth study of food production and a practical foundation in international cuisine for a career in the culinary industry. Credits earned can be applied toward further study.
Credits
18 credits
Format
In-Person
Program Pathways
Credentials this program stacks toward
No program pathways.
Program Details
Detailed information about this program
No detailed information available.
Requirements
What you need to earn this credential
No requirements listed.
Financial Aid
Eligible funding programs
No funding information available.
Scholarships
No scholarships listed.